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Food

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  • April to November
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Description

When it comes to gastronomy, Macedonia has kept the tradition of cooking as past generations did. All its dishes hold centuries-old secrets that provide perfectly balanced nutritional support. Macedonian food is important cultural and historical narrator, telling stories of different civilizations once flourished here many millennia back. The exclusive and expensive organic food for the modern world, here is simply fruits and vegetables grown in the backyard of our countryside farms.

Macedonian cuisine mixes Mediterranean and Middle Eastern influences into recognizable original taste. The diversity of Macedonian cuisine adds to its quality, offering to all its guests unique experience thru the taste of dairy products, pastries, wines and authentic beverages such as rakija.